Risolì nonstick aluminum ribbed grill pan with lid cm 26x26

The Risolì nonstick aluminum ribbed grill steamer with lid cm 26x26 is a professional and made in Italy product.

RESOLÌ NONSTICK ALUMINUM RIBBED GRILL STEAMER WITH LID: COOKING TO PERFECTION

VAPORgrill is the ideal method for cooking while preserving the nutrients of food, being ideal for making light and healthy dishes without the excessive use of oil. In fact, the steam, which gently envelops the food, keeps the shape, color and texture of fish, chicken and vegetables intact, while the grill flavors the ingredients and ensures they are cooked to perfection.

The 10 mm lid and grill also allow for the creation of optimal moisture content for slow, healthy and flavorful cooking.

USE

Below are the steps to follow for optimal use of the Risolì ribbed grill steamer:

Step 1: Fill with water, broth or your preferred cooking liquid. The optimal water level should reach half the height of the pan.

Step 2: Place the ingredients on the grill and airtight lid to prevent steam from escaping, then bring to a boil.

Step 3: Halfway through preparation, remove lid to finish cooking on the grill until liquids have completely evaporated. Serve immediately for a perfect result!

THE EXPLORA LINE

Explora is the Risolì line of tools with a functional and attractive design that perfectly combines traditional quality with practicality and innovation. It is an ideal line for healthy cooking with an ethnic spirit, allowing multiple foods to be cooked at the same time. Here are its main features:

- COATING: nonstick Autograph

- COOKING Hobs: gas, oven, electric, glass ceramic

- ECO ALU: 100 percent recycled, recyclable, high-quality die-cast aluminum

PRACTICAL TIPS FOR PROPERLY USING PRODUCTS WITH NONSTICK COATING

Here are six practical tips for properly using products with a nonstick coating:

1. Before using the product for the first time, wash it with warm water and dish detergent. Wipe it dry and spread a coat of oil on the bottom, repeating this step occasionally.

2. Do not cut food inside the product. It is advisable not to use sharp metal utensils, preferring to use wooden, plastic or silicone cooking utensils to preserve the nonstick coating.

3. Nonstick products are easily washed using a simple sponge and liquid detergent. Avoid using abrasive utensils such as scouring pads or wire brushes.

4. Never heat the empty product; use a heat source of a size that matches the size of the bottom of the product; center it on the heat source, a moderate flame is always sufficient; never char fatty foods.

5. Allow the product to cool before cleaning it: temperature changes can deform the bottom.

6. When the product is extensively scratched, our advice is to replace it, because it can no longer guarantee nonstickness during cooking.

THE HISTORY OF RISOLÌ

TheRisolì company was founded in the 1960s in Lumezzane, an industrial hub in the province of Brescia, thanks to the work and skills of founder Alfredo Montini. The courageous decision to bet everything on the quality of materials proved to be a winner right from the start, not only to conquer the most demanding part of the market but also to make Risolì a prestigious brand, synonymous with quality, at an international level. The company has been able to adapt to the times, combining traditions with new trends.